CHEF’S SPECIAL ADDITION
APPETIZER
FRESH OYSTER FROM FRANCE
BEEF CARPACCIO
ITALIAN ANTIPASTI (for 2 person)
SEARED SEA SCALLOPS & CAVIAR
SEARED FOIE GRAS & FRUIT COMPOTE
SLOW ROASTED DUCK BREAST
PLUM TOMATO SOUP
WHITE ASPARAGUS SOUP
MAIN LOBSTER BISQUE
CREAMY PORCINI MUSHROOM SOUP
TOM YUM GOONG
SALAD
CRISPY PRAWN SALAD
CAESAR SALAD WITH GRILLED PRAWNS
CAESAR SALAD WITH SMOKED SALMON
PASTA & RISOTTO
BLACK INK SPAGHETTI ALLA MARINARA
SPAGHETTI GAMBERETTI, AGLIO E PEPERONCINO
MAIN DISHES
CANADIAN LOBSTER THERMIDOR
LAMB ROSSINI
TOURNEDOS ROSSINI
PAN SEARED ATLANTIC COD
SLOW BRAISED SHORT RIBS
GRAIN-FED AUSTRALIAN BEEF T-BONE (450g)
GRAIN-FED AUSTRALIAN BEEF RIB EYE (300g)
BEEF CHEEKS ALLA GREMOLATA
BBQ BEEF TENDERLOIN SKEWER
SLOW BRAISED LAMB SHANK
PARMA HAM WRAPPED PORK TENDERLOIN
GRAIN-FED AUSTRALIAN BEEF TOMAHAWK (800g)
AUSTRALIAN LAMB CHOP (250g)
GRAIN-FED AUSTRALIAN BEEF TENDERLOIN
PAN-SEARED PACIFIC DORY
GRILLED GIANT BLACK TIGER PRAWNS
SEARED ATLANTIC SALMON STEAK (150g)
DESSERT
MOONLIGHT CHEESE CAKE
